Find 213 Frozen Boneless Buffalo Meat Buying Leads, RFQs from 196 Buyers & Importers in United States

The importer is seeking quotes for frozen boneless beef, exclusively of New Zealand origin. Products are specified as processed and frozen at -20°C, and supplied in cartons. All beef is requested boneless and in frozen state, with individual carton weights and specific marks commonly referenced. Suppliers able to provide boneless, frozen New Zealand beef, packed in cartons for different US ports, are invited to quote.

The importer requests frozen boneless mechanically separated lamb meat that is denatured specifically for use in pet food production. The requested product includes 'Red Band Status' and complies with H.A.M code IN4000.

The importer is seeking frozen boneless beef with various brands and establishment numbers, shipped in refrigerated containers at temperatures ranging between -18°C and -20°C. Suppliers are requested to quote for frozen boneless beef meeting these requirements, offering blocks or cartons as per the preferred brands and processing standards indicated.

The importer requests quotations for frozen boneless beef products. Suppliers should specify product details such as net weight per carton and any available cuts or grades. Carton markings such as ME15251568, ME9252351, ME26252348A/B/C, ME26252349, ME15251565, ME125251562, and ME9251566/67 should be referenced where relevant.

The importer seeks quotations for frozen boneless beef. Requirements include high-quality, processed beef cuts as well as standard frozen boneless beef. Products are to be delivered frozen, with specific attention to controlled temperature transport. Packaging includes both cartons and packages. All beef must be boneless and frozen; suppliers should specify cut and processing options available.

Beef is shipped at -18 degrees Celsius and typically delivered in cartons or boxes. Suppliers are invited to quote for frozen boneless beef that meets these storage and packaging parameters.

The importer requests offers for frozen boneless beef packed without wood in the container. All product must be certified organic, with references to CU 019347, CU 806991, CU 818295, or CU 854741 certifications. Delivery destinations have included Philadelphia, Pennsylvania, and Oakland, California. Product should be packed in cartons (CTN or PCS), each individually sealed (seals such as MGAP UYMVD series noted). Variants purchased have included different CU codes and shipping marks but all are frozen, boneless, and organic. Suppliers are invited to quote for the full range of these specifications, matching the packaging and organic certification requirements.

The importer is sourcing frozen boneless beef in bulk, with variants including processed beef cuts, and specific brand and origin attributes such as TBS, OAKEY, and Wing Ham brands and products from New Zealand. The beef is shipped at refrigerated temperatures of -18°C or -20°C. Specific product references include processed high-quality beef cuts and product codes such as TBS2330, TBS23206, OAK/956134, and PS Angus Trimming 75CL. Suppliers offering frozen boneless beef matching the above grades, brands, and packing types are encouraged to provide quotations.

The importer requests frozen boneless beef in a wide range of cuts, grades, and packaging. Products purchased include beef trimmings, brisket, high-quality processed boneless beef, and specific sub-cuts such as A-F and A-H classes with varying chemical lean (CL) percentages (notably 90 CL and 95 CL) and VL (visual lean) grades (such as 80 VL). Purchases also involve Angus beef, S-flank steak, and standard boneless beef cartons, with frequent references to no-wood packaging and MGAP seal requirements. Product is supplied in cartons, with net weights and gross weights specified, destined for multiple U.S. ports including Philadelphia, Houston, Norfolk, Long Beach, Los Angeles, Mobile, Savannah, and Port Everglades. Suppliers are invited to quote on all variants of frozen boneless beef as described, including all listed sub-cuts, grades, and packaging types.

Variants purchased include several chemical lean (CL) specifications: A-F 95 CL, A-H 95 CL, A-F 90 CL, A-F 95 CL, and S-INSCO, as well as non-specified frozen boneless beef. The product is shipped at -18°C where noted. Multiple destination ports include Philadelphia, Houston, and Long Beach.

The importer requests quotations for frozen boneless beef, including beef trimmings with 80 VL (excluding neck, head, and cheek meat), beef forequarter, and robbed forequarter with 90 VL. Variants purchased include product packed in catch weight cartons, individual weight packaging, and brands such as GJ Marfrig, Minerva S.A., Frigoestrela, Gorina, and Norwest Foods International Ltd. Please quote based on the different varieties and lean content (80 VL and 90 VL), processing states (trimmings, forequarter, robbed forequarter), and packing preferences listed.

The importer is seeking frozen boneless beef products from New Zealand, packed in cartons and shipped at -20 degrees Celsius. Suppliers should quote for frozen, boneless beef in bulk cartons, suitable for refrigerated transport at -20°C, as described.

Importer requests frozen beef products including bone-in beef tails, bone-in beef femur-pipe bones (Angus), and boneless beef. They source items in various forms such as individually wrapped and may accept a range of beef cut variations. Exporters offering frozen beef tails (bone-in), femur pipe bones (bone-in, Angus), and boneless beef are invited to quote.

Importer requests quotes for frozen lamb. Product is supplied in cartons with a total net weight of approximately 24,953 kg. Various cuts may be included. Packaging should be suitable for bulk wholesale import.

The importer requests quotes for frozen lamb meat in various cuts and packaging. Products include bone-in lamb shoulder, bone-in lamb frenched rack, and boneless lamb trim, all packed frozen. Suppliers should offer details for these specific cuts and indicate available packaging formats suitable for commercial distribution. Delivery is required to Long Beach, California.

The importer seeks frozen pork shoulder and butt cuts, including products labeled 'GAP P12' and 'Gold P12', compliant with California Proposition 12. Purchases include a range of packings such as whole butts and various brands or programs (e.g., RR20329, RR20226). Suppliers able to provide frozen pork butt/shoulder in these formats are invited to quote.

We are looking for 700 cartons of frozen lamb, packed in cartons. Delivery to: Philadelphia, United States. Product specifications: carried at -20 degrees Celsius. Additional requirements: net weight 10,595.570 kg, gross weight 11,339.340 kg, total cartons 674. Kindly send your best offer per carton, including lead time, proposed payment terms and sample availability.

We would like to purchase frozen boneless beef robbed hindquarter. Incoterms: FOB. Delivery to: Manila International Container Terminal, Philippines. Additional notes: Friboi brand. Kindly send your best offer FOB, including lead time, proposed payment terms and sample availability.

Our company is looking for 4 packages of frozen boneless beef clod teres major. Pricing basis: CIF Manila International Container Terminal. Additional notes: Braveheart brand, total weight approximately 103.87 kilograms. Please share your price per package CIF together with lead time, proposed payment terms and sample availability.

We are sourcing 22,829 kg of frozen beef chuck eye roll (USDA Choice or higher), Demkota Brand origin. Price basis: CIF Manila International Container Terminal. Kindly send your best offer per kg CIF, including lead time, proposed payment terms and sample availability.